NUTRIENTS AND PHYTOCHEMICALS INSIDE GAC FRUIT:
Lycopene/β-carotene/Vitamin C&E/zeaxanthin/zinc
Gac fruit has high levels of fatty acid-bound carotenoids called lipocarotenes that facilitate that delivery of carotenoids to cells.Gac fruit is an exceptional source of lycopene and beta-carotene.
Lycopene : 70 times more than tomatoes,
Beta-carotene : 10 times more than carrots,
Vitamin C : 60 times more than oranges,
Zeaxanthin : 40 times more than yellow corn.
It also contains alpha-tocopherol, vitamin E, and minerals including iron and zinc.
GAC FRUIT COMBATS CANCER
According to recent studies, the GAC Fruit contains nutrients that have proven to prevent cancer and to even slow down the multiplication of cancerous cells. It was also recently found that this fruit contains a specific protein that inhibits the proliferation of cancerous cells. Due to this the GAC has earned the name “Heaven’s fruit”, as it has multiple ways of fighting cancer.
GAC FRUIT PROTECT PROSTATE
Lycopene in the gac fruit can help prevent and reverse the symptoms of BPH. A 2005 study from Brazilian scientists found that daily consumption of lycopene rich food for 10 weeks reduced PSA levels(a marker buth for BPH and prostate cancer) in subjects suffering from BPH. The researchers stated that the PSA levels were reduced" probably as a result of the high amount of lycopene."
GAC FRUIT PREVENTS HEART DISEASES
As this fruit is high in antioxidants, it prevents cardiovascular diseases. If this fruit is consumed and accompanied with an active lifestyle, your heart’s health is assured. Cardiovascular diseases represent a high problem for many, therefore this fruit plays a vital role in maintaining your health.
GAC IMPROVES EYESIGHT
This fruit is mainly known for the benefits to eyesight it provides. The vitamins, beta carotene, and other substances this fruit contains, better one’s eyesight as well as prevent cataracts and other eyesight problems.
GAC MAINTAINS YOUTH AND PREVENTS AGING
Aside from the health benefits this fruit provides, it also prevents aging and maintains one’s youthful appearance. It slows down the aging process as it stimulates cellular activity and reduces stress. The vitamins and minerals this fruit contains, help maintain the skin’s youthful appearance. It stimulates rebuilding of the collagen subcutaneous structures, as well as prevents the appearance of wrinkles.
Frozen Gac Puree
The Gac tree model plant by focusing in provinces: Northern provinces: Bac Giang, Hai Duong, Thai Nguyen. The Gac puree is made from the red aril of fruit. We have a high technology dryer system, frozen system, oil extracting and post harvesting preservation system so that our products have high quality to satisfy consumer.
Gac puree: Extract from raw gac fruits are natural ripe, no chemical, musty,preservative substance. Product is certified of food safety, after a filter & sterilize treatment, it will be frozen at -35°C immediately, preservated below -18 oC.
Gac puree is a natural product extracted from the fruit after careful selection of the fruits. There are no preservatives added and the product is 100% natural. GAC puree has a typical fresh flavor of the natural fruit.
Apllications:
Gac puree can be used in various food applications like juices, sauces, marinades and jams.
Gac puree is a material for processing: essential oil, functional food, beverage, natural colour, etc...
Gac puree is used as spice and seasonings for cooking (like using tomato- what you can do with tomato, you can do with gac puree, but this fruit contains much nutrion, lycopene and beta-carotene for your good health): soup, beef, rice,...to make foods have red color naturally and delicious taste (no limit to use).